Appetizers

 

* Eggplant Dip (Kashk-O-Badeemjan)  8

Sautéed eggplant, garlic and onion topped with homemade yogurt

 

Persian Baba Ghanoush (Eggplant Borani)  9

Sautéed eggplant and yogurt blended into a paste and topped with fresh mint

 

Spinach Borani  8

Sautéed spinach, onion, garlic and cilantro topped with yogurt with crushed mint

 

* Dolmeh (Stuffed Grape Leaves)  10

Cooked grape leaves stuffed with ground beef, rice, split peas, green onions, basil, parsley and a variety of middle-eastern herbs

 

Cucumber Dip (Maust-O-Khyar)  7

Homemade yogurt mixed with chopped cucumber and mint

 

Shallot Dip (Maust-O-Mosier)  7

Homemade yogurt mixed with shallots

 

Hummus Classic  8

Pureed garbanzo, tahini, olive oil and fresh lemon juice

 

Grilled Mushrooms  9

Skewer of charbroiled mushrooms topped with special house seasoning

 

Chicken Wings – Spicy  10

 

Soups

 

Vegetable Soup (Ash-Reshteh)  8

A traditional soup made with fresh vegetables (spinach, parsley, cilantro and green onions),

Persian noodles and pinto beans topped with kashk (whey) and fried mint

 

Lentil Soup  7

A traditional soup made with lentils, barley, onions and carrots

 

Salads

 

Shirazi Salad  9

Chopped cucumbers, tomatoes and onions with our homemade citrus dressing (olive oil, fresh lime juice, mint)

 

Sadaf Salad  9

Fresh mixed greens, cucumber, feta cheese with our homemade citrus dressing (olive oil, fresh lime juice)

 

Taboulleh Salad  8

Bulgur wheat, tomatoes, onions and parsley topped with house dressing (olive oil, fresh lemon juice, mint and salt)

 

Mediterranean Salad (Fattoush) 9

Chopped cucumbers, tomatoes, onions, feta cheese and radishes served with toasted pita bread.

Topped with house dressing (olive oil and fresh lemon juice)

 

Caesar Salad 9 - -Add Chicken $4

 

Entrees

 

All charbroiled kabobs are served with white basmati rice with saffron and a grilled tomato

 

Poultry

All chicken is marinated in saffron, onion, fresh lemon juice and a special house sauce

 

Cornish Hen Kabob 18

Chunks of Cornish Game Hen, charbroiled over an open fire

 

* Boneless Chicken Kabob – House Specialty  18

Chunks of charbroiled chicken tenderloin grilled to perfection

 

Chicken Shish Kabob 20

Our famous boneless chicken kabob served with a skewer of fire-roasted vegetables

(tomatoes, onions and bell peppers)

 

Chicken Barg  20

Juicy strip of charbroiled marinated chicken tenderloin (boneless)

 

Albalu Polo 20

Our boneless chicken kabob served with white basmati rice mixed with black cherries and topped with saffron.

 

Adas Polo 21

Our boneless chicken kabob served with white basmati rice mixed with currants, raisins,

lentils and dates - topped with saffron.

 

Zereshk Polo 20

Our boneless chicken kabob served with white basmati rice mixed with sweet and sour barberries - topped with saffron.

 

* Chicken Soltani 24

Our boneless chicken kabob served with a skewer of our koobideh (charbroiled ground filet kabob)

 

Stews

 

Eggplant Stew (Gheimeh Bademjan)  17

A savory stew of Italian eggplant, yellow split peas in a tomato base, lightly spiced to perfection.  

Sautéed and seasoned chunks of beef are added to each serving. Served with white basmati rice topped with saffron.

 

Vegetable Stew (Ghormeh Sabzi)  18

Sautéed vegetables (parsley, cilantro, green onion, chives) cooked with dried lime, kidney beans and special middle-eastern seasoning.  Sautéed and seasoned chunks of beef are added to each serving. Served with white basmati rice topped with saffron.

 

Pomegranate Stew (Fessenjan)  18

Sweet and sour pomegranate sauce simmered with finely crushed walnuts and chunks of grilled chicken.

Served with white basmati rice topped with saffron.

 

Lamb

 

* Boneless Lamb Kabob - House Specialty 26

Our famous charbroiled lamb tenderloin kabob served with a skewer of fire-roasted

vegetables (tomatoes, onions and bell peppers)

 

Lamb Shank (Baghali Polo) 26

Baby spring lamb shank simmered in tomato sauce with onions and middle eastern

spices - served with a traditional basmati rice mixed with dill weed and lima beans

 

Lamb Chops (Shish Lik)  28

Charbroiled lamb chops

 

Combination Plates

 

Sadaf Platter  36

Your choice of any two charbroiled kabobs (choose from beef, lamb, chicken or salmon)

served with a skewer of fire-roasted vegetables (tomatoes, onions and bell peppers)

 

Chicken and Shrimp 32

A skewer of our house specialty boneless chicken kabob served alongside a skewer of our jumbo shrimp kabob

 

Grilled Seafood Combination 36

A combination of our jumbo shrimp kabob and salmon kabob served alongside skewer of

fire-roasted vegetables (tomatoes, onions and bell peppers)

 

Chicken, Lamb and Vegetable 33

A combination of our boneless chicken kabob and boneless lamb kabob served alongside skewer

of fire-roasted vegetables (tomatoes, onions and bell peppers)

 

Vegetarian

 

Vegetable skewers with Rice 11

A skewer of fire-roasted vegetables (tomatoes, onions and bell peppers) served with white basmati rice topped with saffron

 

Mushroom Skewers with Rice 11

Skewer of charbroiled mushrooms served with white basmati rice topped with saffron

 

Eggplant Stew (Ghiemeh Bademajan) 16

A savory stew of Italian eggplant, yellow split peas in a tomato base, lightly spiced to perfection.

Served with white basmati rice topped with saffron.

 

Vegetable Stew (Ghormeh Sabzi) 16

Sautéed vegetables (parsley, cilantro, green onion, chives) cooked with dried lime, kidney

beans and special middle-eastern seasoning. Served with white basmati rice topped with saffron.

 

Pomegranate Stew (Fessenjan)  17

Sweet and sour pomegranate sauce simmered with finely crushed walnuts and chunks

of grilled chicken. Served with white basmati rice topped with saffron.

 

Seafood

 

Salmon Kabob 26

Charbroiled salmon marinated in garlic, lemon juice, saffron and middle-eastern

spices served alongside skewer of fire-roasted vegetables (tomatoes, onions and bell peppers)

 

Jumbo Shrimp Kabob 28

Charbroiled jumbo shrimp kabob marinated in a special saffron sauce and served with

a skewer of charbroiled mushrooms and white basmati rice topped with saffron

 

Beef

 

Koobideh Kabob 16

Two juicy strips of charbroiled seasoned ground filet

 

Barg Kabob (Filet Mignon) 22

Our signature thin cut of Filet Mignon

 

Soltani (Filet Mignon) 24

A combination of our signature thin cut Barg Kabob served with a skewer of Koobideh kabob

 

* Shish Kabob (Filet Mignon) 24

Chunks of filet mignon served alongside skewer of fire-roasted vegetables (tomatoes, onions and bell peppers)

 

Lubia Polo (Filet Mignon) 19

Traditional basmati rice mixed with green beans, diced filet mignon simmered in a light

tomato sauce and served with a skewer of Koobideh kabob and a side of our Shirazi salad.  

 

Wine List

 

Whites

 

Foxmoor Chardonnay

Foxmoor White Zinfandel

Bistro Select Chardonnay

Bistro Select Pinot Grigio

Robert Mondavi 

Chateau St. Jean Reisling

Clos Du Bois Sauvignon Blanc

 

Reds

 

Foxmoor Cabernet Sauvignon

Foxmoor Merlot

Bistro Merlot

Bistro Cabernet Sauvignon

Estancia Cabernet Sauvignon

Estancia Merlot

Veramonte Cabernet

Veramonte Merlot

Robert Mondavi Pinot Noir

Greg Norman Pinot Noir

Clos Du Bois Shiraz

Clos Du Bois Zinfandel